South African Trade Publisher of the Year 2016, 2017 & 2019

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Lisa Clark

About 
Lisa has worked in the food industry for over 20 years. From her early days as a chef, a stint as a product developer at a large retailer, then private chef and recipe developer to her current occupation as food stylist, cooking and baking is what she does. It is all she knows and it runs her life, providing work, comfort and nourishment to the ones she loves.
 
Lisa is a proud mom of gorgeous pre-teen twins, who along with an exercise-crazy partner, all love eating well. Lisa Clark Everyday  is her second book, coming hot on the heels of her successful debut title, The Cookie Jar .

Photograph © Nigel Deary.

Titles by this author

As a working mom, Lisa Clark is constantly on the clock and trying to find ways to cheat...
The Cookie Jar  is a collection of 100 recipes for biscuits, cookies and...
The Cookie Jar  is a collection of 100 recipes for biscuits, cookies and...
Die Koekiefles  is ’n versameling van 100 resepte vir koekies en...
Die Koekiefles  is ’n versameling van 100 resepte vir koekies en...