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Cooked - Weekends Away: A Cooking Journey Through Southern Africa

Recommended Price 
September 2010
About the book: 

There is no better way to shrug off the pressures of modern living than to grab your family or a bunch of mates and head off for a carefree weekend away, preferably in our great outdoors. That is, of course, as long as you can eat, drink and lekker kuier. Cooked - Weekends away draws on the best outdoor fare from Justin Bonello's Cooked in Africa but also includes some really special new recipes for you to try. It's small enough to fit in your backpack or pocket, so don't leave home without it.

Visit Justin Bonello's website, like Justin on Facebook or follow him on Twitter.

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