Home Cooked & Heartwarming

With her conversational writing style, Ashleigh takes you on a journey that’s filled with memories, delicious flavours, lots of butter and the freedom to make your own tweaks, to ensure the recipes work for you, and never forgetting a relaxing glass of wine to accompany it all. The titles of the recipes are evocative, telling you all you need to know or teasing you to try out an intriguing idea, for instance Restorative butternut and ginger soup with chickpea sprinkles, Fall-apart lamb, My mother’s sticky chicken, Dirty ballerina Pavlova and Sunday funday martinis. To paraphrase Samuel Johnson’s famous description of London, if you become tired of this book, you are tired of life.