South African Trade Publisher of the Year 2016 & 2017

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Plate

Home-cooked, hearty and delicious

The recipes in this book can be used every day of the week for that one main course we cook daily, whether we’re cooking for the family or entertaining our friends. Divided into just three chapters – Meat, Poultry and Seafood – the recipes range from well-known classics to modern dishes, many with a Continental influence. All are prepared with the author’s flair for home-cooked, hearty and delicious meals.  Plate  would make the perfect house-warming gift for those relatively inexperienced in the kitchen, but even seasoned cooks will find inspiration.
 

Competition

One lucky winner will receive a copy of  Plate  PLUS Mervyn Gers ceramics to the value of R4,000 !  To stand a chance of winning,  simply complete the online competition form below.  The cut-off date for entries is 30 April 2019.  Terms and Conditions apply

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