Penguin Random House South Africa

Categories: Food & Drink, Local Non-Fiction, Non-Fiction, Adult
ISBN: 9781485900535
Published: September 2024
Page Extent: 432
Format: Hardback
RRP 620.00

Atmosfire

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About the book

Atmosfire is an all-encompassing guide to everything Jan Braai currently knows about braaing. It is a celebration of this wonderful South African tradition; in which 15–20 million South Africans participate each year on 24 September on National Braai Day. To celebrate the 20th anniversary of this cultural event; Jan Braai has put together more than 200 recipes that can be cooked over and enjoyed alongside a wood fire.

Divided into 20 chapters; the book includes recipes for traditional favourites such as classic potjies; steaks; burgers and ribs; to less conventional dishes prepared on the braai; including pasta; pizza; salads and desserts. Every dish is delectable and the accompanying photography will have your mouth watering; and your family and friends...

About the Author

Jan Braai

Jan Braai

Vir die afgelope 20 jaar vind Nasionale Braaidag plaas op inisiatief van Jan Braai, gemik daarop om al 60 miljoen Suid-Afrikaners op 24 September rondom braaivure saam te bring. In hierdie tyd het Jan twee MBA’s verwerf: sy meestersgraad in besigheidsadministrasie aan die Universiteit van Kaapstad en sy meestersgraad in braai-aktiwiteite aan die Universiteit van die Lewe.Jan Braai is die skrywer van nege topverkoper-resepteboeke. Sy boeke is in verskeie tale vertaal en internasionaal gepubliseer. Hy is die aanbieder van die hoogaangeskrewe televisieprogram Jan Braai vir Erfenis op DStv se Kyknet en Showmax. Dié program is tans in sy vyftiende seisoen. Hy is ‘n aktiewe sportman en wanneer hy nie by ‘n braaivuur of in die kombuis is nie bring hy sy tyd deur om fiets te ry, te roei of te hardloop. Jan Braai is net die soort man wat jy wil hê jou kinders moet leer kosmaak!

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