Now more than ever, we need an understanding of how foods can and should feed MIND, BODY and SOUL.
For as long as she can remember, Nicci Robertson has been on a mission to figure out why diets don’t work. Her journey has led her to the simple truth that making food from scratch instead of relying on processed foods is the keystone to becoming healthy and living longer. In this book, she looks at how food speaks to mind, body and soul. When you understand this synergy, you can change your health trajectory forever, and even steer future generations away from obesity and disease – not by dieting or following some rigid theory of meal timing or deprivation but by embracing the pleasure of making, sharing and savouring real food.
Mind, Body & Soul Food/...
Nicci Robertson believes that good health is the key to happiness and personal success. As the founder of Re-Invent Health, producer of her own podcast, resident nutritionist for Real Health on DSTv’s The Home Channel and author of Thrive, she embodies her principles. A clinical nutritionist, trained in neurolinguistic programming and functional medicine, Nicci is known for her pragmatic and forthright approach, which has resulted in successful outcomes for many of her clients.
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