South African Trade Publisher of the Year 2016

Search for your favourite author or book

The Classic South African Cookbook

Recommended Price 
September 2016
About the book: 
The Classic South African Cookbook  is exactly that – classic home cooking for South Africans the way they eat now. In line with the country’s diverse cultures, which often blend more harmoniously in the kitchen than in any other sphere of life, this book is a kaleidoscope of our modern lifestyle with influences from grandma’s kitchen, popular Mediterranean cuisine, as well as both Indian and African culture.
But no matter what your roots may be, this book sets a foundation for good, honest, carefree home cooking, incorporating all the well-loved and familiar favourites. The more than 170 recipes have been refined to guarantee mouth-watering results, no matter your skill level. Only fresh and locally available ingredients are used, while the various techniques are carefully explained – a real boon to those just setting out on their culinary journeys. Best of all, every recipe is accompanied by a full-colour photograph.
Other titles by this author 

Others also viewed

This humorous book follows the earlier successful publication of two similar books by Dr Jack....
A consistent seller for nearly two decades, this practical handbook is an indispensible guide for...
The rediscovery of an aerogram from Sri Lanka with a carefully inscribed recipe is what led to...
More than a decade ago Marita van der Vyver emigrated to France where she married a Frenchman and...