Archive - Jun 6, 2023

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Recipe: All Sorts of Tapas by Chantal Lascaris

This entry was posted on 06 June 2023.

In All Sorts of Tapas, you will find delicious tapas that bring to life the richness of Spain’s regional variations, styles and attitudes while incorporating some uniquely South African flavours. These little paintings will be a feast for the eyes and a feast for the tummy. They are the perfect way to satisfy carnivores and vegetarians alike – from breakfast to dessert.

 

 

Recipe: The Flexitarian Foodie by Jax Moorcroft

This entry was posted on 06 June 2023.

The Flexitarian Foodie  is a collection of proudly South African, budget-approved, family-friendly recipes that show how achievable it is to eat delicious real food and live consciously and mindfully, no matter the situation. With just a few tweaks, even the most carnivorous amongst us can be convinced that eating more veggies and less meat is attainable and enjoyable.