Archive - 2023

July 28th

Uittreksel: Sluitstuk deur Johann Rossouw

This entry was posted on 28 July 2023.

Drie jaar ná die dood van een van Afrikaans se grootste skrywers kom ’n Nederlandse vrou Suid-Afrika toe om navorsing vir ’n biografie oor sy lewe te doen. Sy besoek die skrywer se voormalige vakleerling om meer oor die enigmatiese figuur vas te stel – bykans dertig jaar nadat die twee mans se weë pynlik geskei het. Sluitstuk  is ’n elegiese roman oor verlange, verlies, wraak en versoening wat die roete na stilte en die skeppingsimpuls oopskryf.

 

July 19th

July 18th

July 14th

Picking up Good Vibrations

This entry was posted on 14 July 2023.

Ikigai is the Japanese word for 'a reason to live'. The place where your needs, ambitions, skills and satisfaction meet. A place of balance.

 

From authors Héctor García and Francesc Miralles comes a book that will help you unlock what your ikigai is and equip you to change your life. Find out more about this great read and others to help you find purpose in your life.

 

 

 

 

 

 

Extract: Betrayal by Lesley Pearse

This entry was posted on 14 July 2023.

Eve should never have married Don Hathaway. Yes, he gave her two beautiful children – Olly and Tabitha – but he is a bully. Worse than that, he hurts her. But, after one drunken rage too many, she has the courage to leave him. Eve is warned that it's a difficult path, yet she needs to give her children hope for the future.

July 7th

Recipe: Simple by Yotam Ottolenghi

This entry was posted on 07 July 2023.

Bursting with colourful photography, Ottolenghi's Simple  showcases Yotam’s standout dishes that will suit whatever type of cooking you find easy – whether that’s getting wonderful food on the table in under 30 minutes, using just one pot to make a delicious meal, or a flavoursome dish that can be prepared ahead and then served when you’re ready. Bringing one of Ottolenghi’s recipes to life in your own kitchen has got to be the greatest culinary joy.

June 20th

Recipe: Temptations by Niranj Pather & Prim Reddy

This entry was posted on 20 June 2023.

Prim Reddy and Niranj Pather are South Africans of Indian origin who embrace the diverse culinary offering of cosmopolitan South Africa. Temptations is a reflection of their philosophy, a cookbook encompassing various cultures and featuring heritage recipes passed down through generations, as well as dishes experienced on their travels. To these they have added their own flair and the resulting flavours are incredible. 

 


 

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