Search for your favourite author or book

Good Food: 5 Ingredients: 130 simple dishes for every day of the week

ISBN 
9781785943935
Format 
Trade Paperback
Recommended Price 
R380.00
Published 
December 2018
About the book: 
Easy-to-make meals for all occasions, using just 5 ingredients, that pack in flavour.
 
As lives get busier and more demanding we need to take the pressure off great cooking. This collection of recipes will help you make ingeniously simple, incredibly tasty, quick meals using only 5 supermarket ingredients.
 
From hearty weekday dinners – such as Teryaki Pork Meatballs and Blackened Salmon Fajitas – to fantastic brunches, genius sides, starters and sweet desserts, each recipe is delicious and really delivers on taste, allowing you to accomplish dishes that will impress all ages every day of the week.
 
Each recipe is accompanied by a full-colour photograph, full nutritional breakdown and easy-to-follow steps.
Other titles by this author 

Others also viewed

Transport yourself from the canals of Amsterdam, across the waves, to the rough-and-tumble...
This book can be used as children’s first introduction to the coolest, most interesting,...
My First Jan Braai Book  is the best introduction to braai for little ones. It includes...
It’s time to revisit the Kokoro Clinic for the Soul.   Though it is mysteriously...