South African Trade Publisher of the Year 2016, 2017 & 2019

Search for your favourite author or book

Temptations: Exquisite tastes with an exotic touch

ISBN 
9781432310714
Format 
Hardback
Recommended Price 
R390.00
Published 
June 2020
About the book: 
Prim Reddy and Niranj Pather are South Africans of Indian origin who embrace the diverse culinary offering of cosmopolitan South Africa. Temptations  is a reflection of their philosophy, a cookbook encompassing various cultures and featuring heritage recipes passed down through generations, as well as dishes experienced on their travels. To these they have added their own flair and the resulting flavours are incredible. The array of recipes will transport you from local Indian cuisine and exotic offerings from the sub-continent, through local braaivleis (barbecue) and salads, to Italian, Spanish, Greek, Portuguese and African flavours. Every recipe has a story.
 
Best of all, these are meals that are quick and easy but that will make a home chef feel like a million bucks. They exude laughter and happiness, sharing and celebration. Niranj and Prim’s motto is that food isn’t just about sustenance; it’s about the experience, irrespective of how simple the offering may be.
 
CONTENTS: Introduction; Breakfast; Starters; Soups and salads; Mains; Cakes; Breads, bakes and puds; Party-time cocktails; Index.

Others also viewed

The second novel in the record-breaking number one bestselling Thursday Murder Club series from...
Tapas with Liam Tomlin  is about the style of food that Liam likes to cook and the way he...
We can’t choose the strangers we meet.   As the guests arrive at beautiful, remote...
Perhaps the most explosive issue in South Africa today is the question of land ownership. The...