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Top 100 Finger Foods

ISBN 
9780091925079
Format 
Hardback
Recommended Price 
R215.00
Published 
March 2009
About the book: 
By the age of nine months, many babies want to start feeding themselves but can't yet handle a spoon, which is when finger foods come into their own. They're also great to offer to toddlers who are prone to go into 'meltdown' just before dinner. This essential collection of tempting, nutritious finger foods features 100 quick and easy recipes, including fresh fruit ice lollies - perfect for soothing sore gums - goujons of fish and raw vegetables with dip, that will not only introduce your baby to new textures and tastes but will make for a healthy, happy and contented child.
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About the Author

Annabel Karmel is a bestselling author and respected authority on child nutrition and cookery.

Annabel Karmel MBE is a bestselling author and respected authority on child nutrition and cookery who has written multiple bestselling books including DK's Feeding Your Baby and Toddler. She writes for magazines and newspapers including The Times, Sunday Mirror and Daily Mail and appears regularly on radio and television. In 2009 Annabel won the Mother & Baby Lifetime Achievement Award.
As a mother of three, Annabel has had first-hand experience of the difficulties in feeding young children. She is firmly of the belief that children are less likely to become fussy eaters if they are used to a good selection of fresh foods from an early age.
 
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