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Glenn Agliotti

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The cell reeked of piss. Like the hard light they never turned off, there was no
escape from the smell. The crude graffiti on the walls was a reminder of those
who had been there before. He wondered what had happened to them. All that was
left were their defiant scrawls.
From one of the cells a voice shouted. ‘Hey policeman. You come here you fucking
little bitch. I want my BlackBerry you fucking bitch. I want it now!’
The answer came back. ‘Suka wena! Shut up you fucking whore.’

What Hidden Lies

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Twenty years earlier …
 
‘Wait for me!’
The voice was thin, but carrying, as piercing as a bird’s, and getting closer. They stopped. He saw that look of fury she got whenever he followed them, tried to be part of their secret world.
‘He’s following us!’
She started back along the path they had come.
‘Where are you going?’ He called after her, not wanting to be left alone in the gloom, the trees crowding in on him.

Jackie Cameron Cooks at Home

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Jackie Cameron is one of the most exciting chefs working in South Africa today. Under her leadership the Hartford House restaurant in the KwaZulu-Natal Midlands has been in the top 10 in all of the South African culinary awards, achieving the first when she was just 25 years old. Jackie Cameron Cooks at Home shows the professional taking off her chef’s tunic and donning her home apron.

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