Valentine’s Day calls for dessert that leans into indulgence, nostalgia and just a little bit of drama. From citrus-bright tarts and cloud-light choux to unapologetically chocolatey puddings and ice-cream sandwiches made for sharing, this round-up is all about sweetness in its many forms. These 14 recipes, drawn from some of our most-loved cookbooks and cooks, celebrate love through flavour, memory and texture – whether you’re baking for a crowd, a partner, or simply yourself. Romantic, comforting, playful and decadent, this is dessert done the sweetest way possible.