Recipes

24 May 2023

When Karen Dudley closed her iconic restaurant, The Kitchen, in Woodstock, Cape Town, there were tears all over for the beloved establishment. Since then, Karen has found that connection does not necessarily reside only in bricks and mortar. She has found that she can carry that deliciousness onwards. This book is about how she has done just that...

Recipes: Feed my Tribe by Mmule Setati

16 May 2023

Are you looking for something healthy and nutritious on a weeknight, but quick to prepare? A child-friendly version of a popular dish? Perhaps something to spoil your significant other on a date night, without having to spend half the date in the kitchen? Or maybe you’d like to wow your guests for a special get together? Possibly impress...

10 of Our Favourite Pasta Recipes

15 May 2023

These delectable pasta recipes are sure to tantalise your taste buds and transport you to the heart of Italy. Pasta, with its endless possibilities and comforting nature, has captured the hearts and palates of food enthusiasts worldwide. In this culinary journey, we present a diverse selection of pasta dishes, from classic...

Recipe: Flavour by Ottolenghi

15 May 2023

Bringing one of Ottolenghi’s recipes to life in your own kitchen has got to be the greatest culinary joy. But don’t take our word for it; try it out yourself! Spicy Mushroom Lasagne “The ragù contained in this lasagne pays homage to penne all’Aconese, the first dish that Ixta fell madly...

Recipes: Modern Cape Malay Cooking by Cariema Isaacs

04 May 2023

The love language of the Cape Malays is food, and author Cariema Isaacs says tramakasie (thank you) every day that she gets to express herself in this way. Modern Cape Malay, Cariema’s fourth cookbook, is a celebration of food and feasting, providing a contemporary view of Cape Malay cuisine and simple home cooking....

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