Recipes
Recipe: Temptations by Niranj Pather & Prim Reddy
20 June 2023
Prim Reddy and Niranj Pather are South Africans of Indian origin who embrace the diverse culinary offering of cosmopolitan South Africa. Temptations is a reflection of their philosophy, a cookbook encompassing various cultures and featuring heritage recipes passed down through generations, as well as dishes experienced on their travels. To...
Our 10 Most Popular Recipes So Far This Year
12 June 2023
If you follow our Instagram page for foodies, The Hungry Penguin South Africa, you’ll be familiar with the scrumptious dishes we post there daily. We’ve rounded up our fan favourites from that list with recipes that are musts for your own collection.
Baked Chicken with Chorizo
From Thrive by Nicci Robertson...
Recipe: All Sorts of Tapas by Chantal Lascaris
06 June 2023
In All Sorts of Tapas, you will find delicious tapas that bring to life the richness of Spain’s regional variations, styles and attitudes while incorporating some uniquely South African flavours. These little paintings will be a feast for the eyes and a feast for the tummy. They are the perfect way to satisfy carnivores and vegetarians...
Recipe: The Flexitarian Foodie by Jax Moorcroft
06 June 2023
The Flexitarian Foodie is a collection of proudly South African, budget-approved, family-friendly recipes that show how achievable it is to eat delicious real food and live consciously and mindfully, no matter the situation. With just a few tweaks, even the most carnivorous amongst us can be convinced that eating more veggies and less meat...
Recipes: Onwards by Karen Dudley
24 May 2023
When Karen Dudley closed her iconic restaurant, The Kitchen, in Woodstock, Cape Town, there were tears all over for the beloved establishment. Since then, Karen has found that connection does not necessarily reside only in bricks and mortar. She has found that she can carry that deliciousness onwards. This book is about how she has done just that...
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